4 edible pens - brown, white, red, caramel

3 frosting pens.

With these cake decorating pens, write, draw and decorate your desserts and cookies!

Personalize quickly with drying in less than 2 minutes!

Directions for use: shake before use.

Gently cut off the tip of the tube before first use Caramel pen: sugar, glucose syrup, water, modified starch, caramelized sugar (1.5%), coloring: E170, glucose, fructose, gelling agents: E406, E407, acidifier: E330, preservative: E202, salt, flavoring White icing pen: sugar, glucose syrup, water, modified starch, color: E170, glucose, fructose, gelling agents: E406, E407, acidifier: E330, preservative: E202, salt.

Chocolate pen: Sugar, vegetable fat, hazelnut paste (14%) skimmed milk powder, low-fat cocoa powder.

Emulsifier: soy lecithin, vanilla extract.

Red icing pen: glucose syrup, sucrose, water, gelling agent: E406, color: E120, E172, flavor, acidifier: E330, preservative eur: E202.

May contain traces of milk, lactose, soya and sulphites.

May contain traces of milk, soya and nuts.