2 powdered food colorings - red-black

ScrapCooking dyes are perfect for coloring your macaroons, meringues, pastries, ice creams, dairy products, frosting, sugar paste ...

With the red natural dye from E129, mix a teaspoon of dye with a few drops of water to 200 g of preparation and then you stir until you get a smooth paste.

Ingredients: dye E171.

Allergens: may contain traces of nuts, peanuts, gluten, eggs, milk, sesame seeds, celery, mustard.

Net weight: 5g