Gingerbread box with 4 individual wooden molds

Complete kit for making gingerbread.

This kit includes a mixture of ScrapCooking spices for gingerbread 70 g (composition: cinnamon, anise, ginger, cardamom, star anise, pepper, nutmeg, sweet pepper, cloves and coriander), a tube of glucose syrup 200 g, and 4 individual reusable rectangular mini-molds with cooking boxes!

The molds were produced in the Center of France.

Dimensions: 12 x 9 cm.

Recommendations: Max freezing temperature -40 °.

Maximum oven temperature: 220 °.

Do not put near a flame.

Can be used in the microwave.

Do not put under water / do not wash.

Use: put the parchment paper before pouring the preparation into the mold.

Reusable about 3 times.