

This kit brings together the best scrapCook elements to perfectly succeed your homemade chocolate eggs!
Start in a pastry activity and hide your creation, enough to feast for Easter!
You can create black chocolate, milk, white, or caramel eggs with a result worthy of a professional!
The 4 mussels for chocolate eggs are plastic APET, they are incumbent, washable and reusable.
They move to the refrigerator and freezer (resist at temperatures of -20 to + 35 ° C).
Be careful, do not put these baked mussels or dishwasher, wash them with warm water before first and after each use.
Once your eggs are ready, decorate your creations using chocolate pens included and sweet multicolored decorations!
This cabinet contains: 2 large mussels and 4 small mussels for semi-rigid chocolate eggs, 1 white chocolate pen, 1 green water chocolate pen, +/- 30 g sweet decorations, 1 cardboard transport box and a 1 booklet recipes.
All the elements of this box is fit for food contact.
Dimensions of large mussels: H13 x 8.5 cm.
Dimensions of small mussels: H7 x 5.5 cm.
You will find two recipe in the box: one to make eggs of traditional chocolates with small mussels.
The other to realize half eggs cheescake with the big mussels!