Organic radish seeds - National variety

The National 2 radish (Raphanus sativus) is a variety with firm and crunchy flesh.

It will accompany you as an aperitif, salad or even as a decoration for your dishes.

To give you some ideas, here are some recipes that we have selected: radish rillettes, radish tzatziki, radish leaf pesto...

Sowing will take place between February and September with sunny exposure and harvest/flowering between April and September.

Capacity: 8.15 grams per 1000 seeds.