Organic Genovese basil seeds

This sachet of Genovese basil seeds (Ocimum basilicum 'Genovese') is perfect for adding flavour to your dishes!

To change the pesto use it to make your own hummus.

Sowing takes place between March and April and harvest/flowering between June and October.

The seeds will need a constant minimum of 20°C to germinate.

Capacity: 0.36 grams per 200 seeds.

Discover also the rest of our range of aromatics (coriander, chives, thyme...).